Professional exhaust-system cleaning for restaurants, hotels, hospitals, central kitchens and food-service operations.
Drip trays and grease-collection areas
Surrounding accessible surfaces
On-Site Services, Delivered by Trained Technicians
Some hygiene work can’t be handled with a product off the shelf. Our on-site service teams take on the jobs that need specialist equipment, trained technicians and documented results.
What every service visit includes:
Pre-service inspection and condition assessment
Protection of equipment and surrounding areas
Professional-grade products and equipment
Trained, supervised technicians
Work scheduled around your operating hours
A written service report on completion
A cleaning schedule based on actual condition
Follow-up visits and ongoing support
We’re expanding this division. For now, kitchen exhaust and hood cleaning is available across our GCC markets — talk to us about anything else your facility needs.